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Eating is a necessary activity we all routinely engage in, but rarely consider its purpose. You often eat because you're hungry, but sometimes only because a clock tells you its lunchtime even when food isn't really needed. It is also commonly a vehicle for spending time with people.
Is there a more foundational intent and how do you decide what to consume?
The American Heritage Dictionary defines nutrition, as "The process of aiding the growth and development of a living organism" and states, "The ingredients of nutritious food should be beneficial, healthful, and invigorating." Growth refers to "Our progress toward maturity or greater complexity" and development indicates "Expansion or realization of our potential." The food that you ingest should facilitate these important goals.
Food should serve to strengthen and advance your life and help propel you toward your full potential. Eating must therefore replenish the specific nutrients that optimize the functioning of your system. It needs to provide the building blocks for healthy tissue construction as well as the fuel and instructions needed to drive your various body processes.
How do you normally make your food selections? I contend that usually we are motivated by the pleasures of taste sensation but also by mostly unconscious drives for comfort and to modify our feeling states or moods. As a result, we often overeat, create nutrient deficiencies, and sustain potentially destructive addictive urges with little awareness.
Food changes your chemistry and modifies your feelings either toward greater well-being or distress just like many pharmaceutical and illicit drugs. A key factor is how food affects your brain and nervous system. It impacts various neurotransmitters that influence how you think and feel as well as the messages delivered to every organ system in your body.
Your brain and nervous system is responsible for perceiving and interpreting incoming sensory information, coordinating and controlling all bodily activities, and exercising thought and emotion. How important is all of this? It involves everything essential for your very existence plus the giving of value and meaning to your life.
Do you think it might be important to determine how what you eat affects your brain and nervous system and then make dining selections more oriented toward optimizing brain function? I believe this should be your primary food concern as your brain holds the key to you living a long, healthy, and happy life. It can cause you to enjoy playing lovingly with your young child one moment and then react with angry rage the next.
As we seek to understand nutrition for better brain balance and health, what is balance?
Balance is defined by the American Heritage Dictionary as "A stable physical, mental, and emotional state where equilibrium is maintained", even as we live and work in a world of constant and potentially dangerous change.
Countless stressors threaten our stability every day. A critical nervous system function is to continually orchestrate our adaptation to our shifting environments. As part of the definition of balance, it must continue to create "A harmonious or satisfying chemical arrangement" from the nutrients we provide it in our diet to allow us to thrive.
(Stay Tuned for the Conclusion Next Month)
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